Menus

Homemade avocado ice cream with obleas Mexicanas and jelly of red fruits.

Fresh-made churro sandwich with nut ice cream and caramel

Homemade goat milk flan with buñuelos

Fresh made churros with cold chocolate Oaxaqueno

Cheese quesadilla

Mini crunch wrap

Chicken fajita

Burrito (bean, rice, shredded cheese)

Homemade chicken tenders

Queso dip

Guacamole

Rice

Beans

Broccoli

Rice and beans

Fruta

Platanitos

Fideo

Our hot queso with light jalapenos

Fresh avocado mix with cilantro, lime and serrano peppers

vegan option

Fresh avocado mix with cilantro, lime and serrano peppers, goat cheese and poblano rajas

vegan option

Fried corn tortillas with sweet potato mix with chorizo. Topped with guacamole, grilled romaine lettuce, shredded cheese, sour cream, and salsa taquera

Grill sweet potato with black bean puree. Two tinga and two carnitas, topped with guacamole, crema fresca and queso fresco

vegan option

Delicious avocado breaded with pistachios. Served with slaw, and salsa taquera

vegan option

Corn with queso fresco, cilantro, powder salsa and aioli chipotle

vegan option

Freshly made guacamole at your table

vegan option

Freshly made molcajete salsa at table

vegan option

Corn tostadas with scallops, mahi fish, onions, tomato, fresh lime juice and chipotle aioli

vegan option

Salmon cooked to perfection with poblano sauce, mixed veggies and tortilla strips

Dehydrate chile ancho, black bean puree, Mexican zucchini squash, crema, queso fresco, pickled onion, and choice of protein

Chicken thigh with leg cooked in adobo for three hours. Served with rice, grilled cactus, pickled onions, avocado mousse, fired tostada, and choice of tortillas

8oz steak, chile toreados, rice, beans, salad, grilled onions, corn quesadilla, and choice of tortillas

vegan option

Large crunchy corn tortilla with carne asada, black bean puree, queso Oaxaca, cabbage, avocado salsa, salsa taquera, and radishes

Add chorizo

Large crunchy corn tortilla with mole amarillo, grilled chicken, queso Oaxaca, cabbage, avocado salsa, salsa taquera, and radishes

Add chorizo

Beans, cheese, rice, pico de gallo, sour cream, lettuce, guacamole and queso, add your choice of protein

Steak

Grill Chicken

Veggie

vegan option

Grill chicken al pastor. bacon, sautéed red pepper, onions and pineapple

Side Salad

Grilled crunch wrap, Xolos style, 12"flour tortilla, lettuce, chipotle aioli, pico de gallo, with melted queso inside

Three tinga enchiladas, with creamy poblano salsa, crema Mexicana, tortilla strips spring mix, side of rice, mix of cauliflower and broccoli

Three carnitas enchiladas, with sweet potato salsa, crema Mexicana, queso fresco, pickled onions, a side of black beans, and a side salad

vegan option

Carne asada, shredded cheese mix, portobello mushrooms, green citrus salsa

vegan option

Charbroiled chicken marinated cumin with salcita tricolor peppers, grapefruit, orange, and cilantro serrano

Pork with pastor salsa, Xnipec salsita with pineapple, onions, habanero pepper lime, orange, cilantro, and avocado mousse

Scallops marinated with garlic confit, shredded cheese, pork belly chicharron, salsa roja de arbol, and pico de gallo

Grilled octopus, sweet & sour salsa of dry chiles, fire roasted salsa, red pepper, onion, garlic cilantro, tomato, roasted corn and avocado mousse

Mahi Mahi marinated with lime, chipotle, and pineapple slaw. Topped with cilantro

Salmon marinated with salsa soya, with mango lime sauce, avocado mousse, and onion

Shrimp cooked with orange and achiote adobo. topped with pico de gallo and avocado salsa

Mix veggies, quinoa, corn, broccoli, cauliflower, spring mix, and salsa taquera